7 ways to connect with nature this Autumn
Autumn is a great season to connect with nature. I ve enjoyed the Indian summer...
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AUTUMN: what is in season?
Bye bye Summer, Hello Autumn! Find below the list of ingredients to look forward...
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My top 12 easy zero waste swaps
These 12 swaps have an impact whatsoever on me nor my wallet but definitely...
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Why I burn sage in my home
Sage burning or smudging is an ancient native American spiritual ritual believed to banish...
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my 7 tips for a blooming urban garden
These past several months my garden was truly my Eden, a way to escape...
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30 easy changes I made for a greener home
A year ago I had no clue I was part of the environmental problem,...
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my 10 tips for living with less plastic
There is no doubt we have a major plastic trash problem but also we...
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5 tips for adopting a farm-to-table lifestyle
Farm-to-table means literary dining where the food is from. It is about sourcing ingredients...
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How to grow herbs and vegetables in pots
If you are like me living in an urban metropolis and have limited outdoor...
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12 eco-friendly ways to use baking soda in the kitchen
This little magical powder can be used in sooo many ways beyond baking, let...
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25 food scraps you should not throw away
I am trying to throw away nothing and fail pretty much every week at...
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What is green-washing and how to spot it
I have learned sooo much this past year about climate change, zero waste, green...
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My 8 month sustainable challenge : the changes I made for life
Last April while browsing the internet and looking for information on sustainable support and...
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My top 12 tips for a no-waste Holiday Season
It is that joyous time of the year where we wrap ourselves in warm...
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My canned cherries: sweet or boozy
Cherries are in season right now and they taste sooo fabulously sweet and juicy....
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My ultimate guide to edible flowers for drinks and cooking
I posted this Wednesday my tempura courgette blossoms (link HERE) and told you how...
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How to store veg and fruits so they last longer
I am always trying to keep my fresh fruit and veg last longer. I...
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Travel alone and love it: 10 top tips for a foodie mini solo trip
Summer vacay is upon us and many are really ready for that well deserved...
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How to spend a sustainable foodie weekend in Brussels, Belgium
I love living in Brussels, my home since 1994 - yep already 25 years...
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My 10 do-able goals for ZERO waste cooking
Zero waste is a buzz word these days but it's much more than that....
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15 simple swaps for a more eco-friendly kitchen right now
I am going systematically through my kitchen and apartment to make it more eco-friendly...
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55 Pantry Essentials for a Healthy Lifestyle
When you google search pantry essentials you get 300 000 hits! Every Food network,...
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Tips on growing an indoor herb garden and preserving them
With the sun dragging its feet, delicate herbs are best kept indoors until actual spring...
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Searching for Apicius: genius or great pretender
My dad named his restaurant Apicius. He wanted a name nor flemish nor...
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