Leeks and High Heels - Sandra Slawinski's cooking school and seasonal, wholesome recipes

Welcome to
my cooking school

Whether you want to learn how to cook a classic,
perfect a cooking skill, or expand your seasonal
recipe repertoire, you are in the right place.

About my cooking school

My seasonal recipes

My pumpkin, orange lentils and steamed cod one-pan dinner

Autumn

Sandra Slawinski 28th October 2020

My pumpkin, orange lentils and steamed cod one-pan dinner

A one-pan dinner is just perfect for those busy days and wholesome ingredients like...

Autumn

Sandra Slawinski 21st October 2020

My spicy Thai pumpkin soup

I LOVE (almost) everything pumpkin and with this cooler weather soup I need. This...

Autumn

Sandra Slawinski 14th October 2020

My forest mushroom and chicken pie

Mushrooms are bang in season now and although I didn't pick them myself, all...

More recipes

Hello

and welcome to my kitchen and my table.
What’s cooking today?

My seasonal table

Table

Sandra Slawinski 23rd October 2020

How to compose the perfect dinner party menu

With The Holiday celebrations around the corner, let me share my top 10 tips...

Table

Sandra Slawinski 16th October 2020

My autumn table with warm desert shades and dried flowers

I love every season and embrace its produce, its colours and its moods....

More tables

About me

Hello friend! I’m Sandra, welcome to my cooking school full of seasonal, simple yet wholesome recipes and where I share my tips & tricks for a beautiful table and how to adopt a greener lifestyle.

Fun facts about me: I love champagne and everything pink. I am almost always in high heels. I adore my vintage teacup collection. A good who-done-it TV show gets my little grey cells going but mostly I am passionate about eating seasonal and local ingredients as much as possible. I boiled my first egg at 19 and learned how to cook by trial and error (LOTS of errors).

I’m excited to share my kitchen and my table with you!

More about me