Vegetarian

Category
My breakfast vegetable hash with smoked paprika eggs
Sandra Slawinski 5th December 2018

My breakfast vegetable hash with smoked paprika eggs

I am never been very keen on breakfast. First tea ... than a shower...,...

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My scrumptious amaretti and chestnut biscuits
Sandra Slawinski 17th October 2018

My scrumptious amaretti and chestnut biscuits

The other day, lounging on my sofa, cup of tea in hand, I was...

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My homemade socca flatbread with girolles mushrooms
Sandra Slawinski 10th October 2018

My homemade socca flatbread with girolles mushrooms

Autumn gives us such a bounty full of produce from the forest. There are...

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Last of the summer recipes: corn with a zingy topping
Sandra Slawinski 19th September 2018

Last of the summer recipes: corn with a zingy topping

Before we say goodbye to the official summertime, one more summer taste explosion: my...

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My grilled peaches with cardamom whiskey cream and honeycomb
Sandra Slawinski 15th August 2018

My grilled peaches with cardamom whiskey cream and honeycomb

Peaches are my ultimate favourite summer fruit and bring back so many childhood memories...

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My foodie guide to Lisbon and Pasteis de Nata
Sandra Slawinski 1st August 2018

My foodie guide to Lisbon and Pasteis de Nata

I fell in love with their custard tarts, pasteis de nata and made them...

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My ultimate guide in salt and my salted caramel
Sandra Slawinski 11th July 2018

My ultimate guide in salt and my salted caramel

Nothing sooo wicked as salted caramel I say! It is something I dread having...

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My herbs and Parmesan shortbread crackers
Sandra Slawinski 13th June 2018

My herbs and Parmesan shortbread crackers

First of all, this recipe is soo easy, I am kicking myself why I...

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My healthy and hardy minestrone soup
Sandra Slawinski 28th February 2018

My healthy and hardy minestrone soup

I made a very comforting hardy soup to keep you warm this glacial winter. The...

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Best homemade cardamom and rose swirls ever
Sandra Slawinski 7th February 2018

Best homemade cardamom and rose swirls ever

It seems the trend this month baking swirls, buns or rolls. So I thought...

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