My chestnut and mushroom cabbage rolls with smoked paprika tomato sauce
This Slavic inspired dish quintessentially announces "winter is here". The dark green bouquet of...
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My ruby Swiss chard, girolles mushrooms and tahini filo tart
Filo pastry makes a great light tart shell perfect for all year round topped...
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My forest mushroom and chicken pie
Mushrooms are bang in season now and although I didn't pick them myself, all...
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My Autumn risotto with pumpkin and mushrooms
Pumpkin season is definitely here! and what better combo exists than pumpkin, mushrooms and...
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My festive pheasant and mushroom pie
Got to love venison and well in a pie is there any better comfort...
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My homemade socca flatbread with girolles mushrooms
Autumn gives us such a bounty full of produce from the forest. There are...
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My lighter Coq Au Vin Blanc
Always loved coq au vin, I savoured the richness every time it made an...
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