6 waste free alternatives for your kitchen

Sandra Slawinski 28th May 2021 0 comments

Here are 6 simple swaps you can make in your kitchen that will reduce your waste footprint and not cost more money nor time.


1. Replace a traditional sponge or scrub pad by a coconut one which is compostable.

2. Instead of foil and plastic wrap, use re-usable food covers and containers.

3. Forgo single-use produce bags at the store or market.

4. Use re-usable bottles and cups to drink-on-the-go.

5. Stainless steel utensils like straws are an easy replacement of the plastic versions .

6. Reuse jars for shopping in bulk, storing in the pantry or decorating with fresh flowers.

Created, written and photographed by Sandra Slawinski without commercial agreements. I used my own kitchen items.