Sunday on 2 February we eat crepes. Traditionally this pagan celebration is about the days getting longer, farmers getting back to work the land and as well the christian celebration of the Virgin Mary .
Check out some of my crepes recipes:
Savoury with smoked salmon, sour cream and chives click HERE
sweet crepes with frozen berries, white chocolate and mini marsh mellows, click HERE
not paid to post, used my own stuff: Le creuset pan